Shrimp Frying With Rice Flour

Can you use rice flour for frying? Rice Flour It is lighter than all-purpose flour and will fry up crispier than most other flours, making it ideal for a tempura batter. Because it is made with just rice, it is gluten-free, making it acceptable to those on a gluten-free diet. Need a recipe? Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts. Find and share everyday cooking inspiration . Discover recipes, cooks, videos, and how-tos based on the food you love and the friends you follow. #shrimpfrying #riceflour #shimpfryingrecipe